Day 24

Last day of work before the holiday! Wooo! Actually, I feel like I've been working since I got home. Tomorrow will be the first time we host Thanksgiving at our place. That is, just Paige, her mom, and myself. It's still a pretty big deal and we want to make some good food. Tonight to prep, we:

• Cleaned kitchen.
• Prepared the brine for the Cornish hens and brined them for 3 hours.
• Mixed dough for tort and prepared filling.
• Baked tort.
• Drained hens and rinsed.
• Cleaned kitchen again.

Tomorrow, we are going to church at 9:15 and then I will try to stop by my parents to say hello before we start prepping the rest of the food. Now, time for sleep.